Tall Grass Prairie Bread Company breakfast platters can be tailored to your group and what they like. Choose from our line of baked goods – either sweet or savoury, and there’s always the opportunity to combine both.
Choose from fresh, out-of-the-oven mini versions of our classic, organic cinnamon buns, muffins, biscuits and croissants. While the bulk of our baking is made with Red Fife flour, certain items such as the Morning Glory muffins, as well as date squares and fruit squares are made with Spelt flour. Spelt has a low glycemic index and is often tolerated by people with gluten sensitivity.
SAVOURY BREAKFAST SQUARES
This catering-size version of our yummy bread/egg-based breakfast square features local cheese and seasonal vegetables. It’s finger food friendly. Please allow 48 hours notice for savoury square order.
Call us at 204-947-1297 to work out the details of your catering order. We will put together a super selection to meet your needs. Your guests will not be able to resist the compelling aromas of our fresh Tall Grass whole wheat cinnamon buns, as well as other sweet and savoury baked treats.
Print out our two page catering menu (pdf) which provides pricing details.
Tall Grass Prairie Bread Company and Grass Roots Prairie Kitchen acknowledge that we are located on the ancestral lands of the Anishinaabeg, Dakota, and Ininiwak. We would also like to acknowledge the other First Nations such as the Anish-Ininiwak, Dene, and Nehethowuk who gathered at this ancient site sharing these lands and waterways. We also acknowledge that we are on the homeland of the Métis and are also grateful to the First Nations of Treaty One who agreed to share this beautiful prairie land giving us the opportunity to cook and bake for you.